What Food Goes Well With Brownies? 10 Delicious Treats To Try!
Are you a brownie lover? If so, we’ve got the perfect treat for you! We’re sharing 10 delicious foods that pair perfectly with brownies. From ice cream sundaes to chocolate chip cookies, these combinations are sure to satisfy your sweet tooth. So get ready for some serious snacking—these tasty treats will have your mouth watering in no time!
Table of Contents
What Food Groups Compliment Brownies?
The deliciousness of brownies knows no bounds! When served with a complementary food group, these chocolatey treats become even more tantalizing. Here are some ideas for what to pair with your brownies:- Fruits: A simple yet satisfying option is to top off the brownie with fresh berries or sliced banana.
- Dairy: Cream cheese frosting and ice cream make for a creamy-sweet combination.
- Nuts: Sprinkle chopped walnuts or almonds over the warm topping for added crunchiness.
- Drinks: Enjoy your dessert with a cold glass of milk, coffee, tea – whatever tickles your fancy!
Examples of Food Pairings For Brownies
- 1. Ice Cream 2. Caramel Sauce 3. Whipped Cream 4. Peanut Butter Cups 5. Chocolate Chips 6. Marshmallows 7. Nuts (Almonds, Walnuts, Pecans etc.) 8. Fresh Fruit (Strawberries, Bananas etc.) 9. Cookie Dough Pieces 10. Hot Fudge Sauce
What Wine Goes Well With Brownies?
What wine best complements brownies? Delicious chocolatey goodness of brownies can be taken to a whole new level when paired with an exquisite bottle of wine. Here are some options that will bring out the best in your brownies:- Moscato – This sweet Italian white has light floral notes and delicate bubbles, which pair perfectly with the richness of chocolate.
- Malbec – An Argentinean red made from dark-skinned grapes, this full bodied option offers intense berry flavors that blend well with the sweetness of your dessert.
- Late Harvest Riesling– A German classic, this off-dry white has aromas of honey and stone fruit that bring out subtle nuances in the flavor profile of your treat.
What Herbs and Spices Should You Use With Brownies?
When it comes to baking with brownies, the possibilities are endless! There’s a world of herbs and spices that can add unique flavors and aromas to your creations. Here are some ideas:
- Cinnamon: For an extra kick of spice, try adding cinnamon. It pairs beautifully with the chocolate in brownies.
- Vanilla Extract: Vanilla extract adds a sweet floral flavor to your brownies, making them even more irresistible.
- Ginger Powder: Ginger powder is perfect for balancing out the richness of chocolate-based desserts like brownies. A pinch or two goes a long way!
- Nutmeg: Nutmeg has a slightly smoky flavor that works wonders in combination with chocolate and other warm spices.
Should You Add More Brownies To Your Diet?
If you’re looking for a tasty treat to incorporate into your diet, brownies are the perfect choice! Not only are they delicious, but they are also full of nutrients and minerals that can help keep our bodies healthy. Brownies contain protein, fiber, vitamins A and C, calcium and iron—all important elements for staying healthy. Plus, with their rich chocolaty flavor and gooey texture, what’s not to love about them? Adding brownies to your diet does require some moderation though; too many sweets can lead to weight gain or other health issues. If consumed in moderation however (such as one small-sized brownie per day), these treats can contribute positively towards a balanced diet. Here is a list of the benefits from adding more brownies:
- Provides essential nutrients
- Increases dietary fiber
- Helps satisfy cravings
