Do you love falafel but don’t know what goes with it? Here are seven delicious ideas that will help you create the perfect meal!
From salads to sides and even desserts, find out what food pairs best with this Middle Eastern favorite. From creamy tahini sauce to crunchy pickles, discover all of the flavors that go perfectly with falafel. Get ready for a flavorful adventure into your next meal!

What Food Groups Compliment Falafel?

Falafel is a delicious and nutritious dish that can be enjoyed in many different ways. It’s typically made from ground chickpeas, herbs, and spices – so it packs plenty of protein, fiber and flavor! To really take your falafel experience to the next level, here are some food groups that make for perfect accompaniments:

• Vegetables: Falafel pairs particularly well with fresh vegetables like tomatoes, cucumbers, peppers or lettuce.
• Grains: Whether served over rice or tucked into a pita wrap with hummus – grains provide an excellent base for this classic Middle Eastern dish.
• Dairy Products: Creamy yogurt sauces or tahini dressing offer up the perfect pairing to compliment falafel’s crunchy exterior.

Examples of Food Pairings For Falafel

1. Hummus: Falafel and hummus are a classic combination. The creamy, tangy dip pairs perfectly with the savory spiced falafels. 2. Tzatziki Sauce: Cool down the heat of your falafel with a dollop of tzatziki sauce! This Greek yogurt-based condiment adds a refreshing coolness to contrast the warm fried balls of goodness. 3. Baba Ganoush: Another Middle Eastern favorite, baba ganoush is an eggplant based dip that goes well as a side or topping for your falafel wrap or sandwich. 4. Lettuce and Tomatoes: Add some crunch and freshness to your pita pocket sandwich by stuffing it full of lettuce, tomatoes, onions and cucumbers – just like they do in traditional Mediterranean restaurants! 5. Pita Bread: Nothing says falafel quite like the iconic pita bread pocket stuffed full of spicy chickpeas! Enjoy this classic combo without any additional toppings if you’re looking for something more simple yet still delicious! 6 Feta Cheese: For those who love cheese, feta makes an excellent addition to any falafel dish – either crumbled on top as a garnish or diced up into small bites mixed inside with other vegetables for added flavor and texture! 7 Pickles & Olives : Complete your Mediterranean-style meal with some salty pickles or olives – both add extra briney flavor that works wonderfully alongside the savory flavors from the rest of your plateful

What Wine Goes Well With Falafel?

Are you wondering what type of wine pairs beautifully with Falafel? Whether you are hosting a dinner party or just want to enjoy a delicious meal at home, the perfect wine can take your experience to the next level. If you’re looking for something that will bring out the flavors of this savory dish, then look no further than crisp white wines like Sauvignon Blanc and Pinot Grigio. Their subtle notes of citrus and herbal aromas pair perfectly with all the spices in falafel. For those who prefer reds, try Merlot or Cabernet Sauvignon – their bolder fruit flavors balance nicely against the lightness of chickpea-based dishes. No matter which type you choose, make sure it is chilled before serving as warm wines tend to overpower delicate Middle Eastern cuisine. With these suggestions in mind, it’s time to explore different flavor combinations!

What Herbs and Spices Should You Use With Falafel?

Falafel is a delicious and satisfying dish that can be enjoyed in many different ways. The key to creating an outstanding falafel experience lies in the herbs and spices you choose to use. Here are some of the most popular herbs and spices used with falafel:

• Cumin: Adds earthy notes, smokiness, and depth of flavor.
• Garlic Powder: Enhances all the flavors in the dish.
• Coriander: Aromatic spice with lemony overtones.
• Paprika: Sweetness as well as a hint of heat.
• Turmeric: Rich color and warm flavor.

Should You Add More Falafel To Your Diet?

Falafel is an incredibly delicious and nutritious food that everyone should consider adding to their regular diet. It’s a great source of protein, fiber, vitamins and minerals. Falafel is made from chickpeas or fava beans which are high in nutrients, low in fat and calories but also packed with flavor. You can enjoy falafel as part of salads, wraps or sandwiches for lunch or dinner without feeling guilty about it! It’s also incredibly easy to make at home – all you need is some canned chickpeas (or dried if you have the time), freshly chopped herbs like parsley and cilantro plus some spices such as cumin and coriander.

Adding more falafel to your diet has other benefits too – it’s an affordable option compared to meat-based meals which often cost more per serving. Plus it’s vegetarian/vegan friendly so you can share this meal with friends who have dietary restrictions. Finally, there are lots of creative recipes out there so even if you think you’re not a fan yet – give them another try!

Benefits Of Eating Falafels:

• High Nutrients & Low Fat/Calories
• Affordable Compared To Meat
• Vegetarian/Vegan Friendly
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  So What Goes Well With Falafel?

  Falafel is a beloved Middle Eastern dish that can be enjoyed in many different ways. Its versatility and deliciousness makes it an excellent choice for meals, snacks, or special occasions. Toppings such as hummus, tahini sauce, and cucumber yogurt sauce pair especially well with falafel and add bold flavor to the dish. Whether you’re looking for something traditional like pita bread or prefer something more creative like tacos or salads, there is sure to be a way to enjoy your favorite falafel creation. With its heartiness and unique taste, pairing this delightful treat with other flavorful ingredients will ensure a memorable experience every time!